BBQ Salmon
Ingredients
Salmon Steaks (6 oz. each)
2 Tbsp. lemon juice
garlic powder
pepper
2 cup brown sugar
1/4 lb. butter (or margarine)
1 cup soy sauce
2 Tbsp. liquid smoke
Tabasco - 3 good shakes
Directions
Baste steaks every 3 minutes or so with a mixture of last 5 ingredients.
When finished cooking salmon will flake easily with fork.
Sprinkle with lemon juice, pepper and garlic powder.
Place on serving platter and spoon more barbecue sauce over salmon.
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