Curried Chicken

Source: Gail Stirling Further Processing Plant
Cook Time: 1 1/2 hours Number of Servings: 5

 1 Whole Whole Cut-up Chicken
 1 1/2 Cups Ketchup
 1 Cup Brown Sugar
 2 Tbsp Worchestershire Sauce
 2 Tbsp Garlic Powder
 2 Tbsp Soya Sauce
 4 Tbsp Curry Powder
 1/2 Cup Vinegar

Instructions:
Place chicken in a baking dish.  Cook for 45 minutes at 350
degrees.  Put remaining ingredients in bowl and mix. 
Microwave this mixture for 5 minutes.  Pour over chicken and
bake at 200 degrees for another 45 minutes.