Restaurant Association of Nova Scotia
1161 Hollis Street, Suite 5
Halifax, Nova Scotia
B3H 2P6

(Located on the second floor of the VIA Train Station)

President: Michael Howell
Executive Director: Gordon Stewart
Communications Coordinator: Ashley Coffin                                                                                          
Administrative & Marketing Assistant: Tina Prinsenberg
Savour Festival Coordinator: Anna-Maria Jachimowicz

Phone:       902.429.5343
Toll Free:   1.800.665.3463 
Fax:            902.429.0659

For website related inquiries please contact Ashley Coffin

PASS Program documents
Please click to download form. When finished, click submit on the form and it will be emailed back, through your email address, to the appropriate individual.

Incident Report
Witness Report
Suspension Review Form